Well folks, another home tailgate season is coming to a close. In some ways they fly by and in other ways my knees and back...
What a wild weekend of football! Many of the top teams didn’t look great, and Bama proved to be right there in the mix of...
After a small break, Bama is back in Tuscaloosa welcoming the Mizzou Tigers. It also marks Homecoming for the University. Missouri has an interesting food...
Well, the first tailgate is in the books. The seafood keg steam worked out great. Thanks for everyone that helped chip in to get the...
It’s a virtual cold front coming through this weekend. If you were in Tuscaloosa last Saturday for Kent State, you know it was HOT and...
Roll Tide! This week welcomes the Kent State Golden Flashes. This week brings us an early kickoff at 11AM and late September is proving to...
I have cooked ribs through the years in about every way possible. I have done the boil in vinegar, simmer in the oven, smoke for...
1 cup stone ground grits (I use McEwen & Sons) 1 cup heavy cream 1.5 cups chicken stock 1.5 cups water 1 onion, diced 1...
2 cans rotel, drained 2 small packages of Mexican Velveeta, cubed 1 lb hot breakfast sausage 1 tablespoon olive oil 1 small onion, diced 1...
Shane’s Smoked Shrimp on Grilled French Bread with Goat Cheese and Peach Preserves This is an easy recipe that can be made ahead of time....